Keto Drunken Chicken


Keto Drunken Chicken

  • 4 boneless skinless hen breasts OR Four cut up fryer breasts – skinned.
  • 1 Tablespoons Butter
  • ½ small onion (minced)
  • 1 clove garlic (crushed)
  • 1 Tablespoon parsley
  • 1 Tablespoon Brown Sugar Twin
  • 1 Tablespoon mustard
  • ½ cup hen inventory
  • ¼ cup pink wine
  • 4 Tablespoons Gin
  • Preheat oven to 350 levels. In a big skillet, sauté the butter and hen till hen is browned. Take away hen and put aside. Add onion to skillet and sauté till delicate. Puree remaining elements in a blender then add to skillet and warmth by way of. Place hen in a baking dish and pour combination on high. Bake 15 -20 minutes for boneless breasts. Bake 30-40 minutes for bone in cut up breasts.

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